Juiceland, oh Juiceland, why are you so expensive*! I’d eat you for breakfast, lunch and dinner if I could afford it. You make spinach juice taste good. You’re clearly working some sort of voodoo magic. When we’re looking to eat our veggies, we turn to you first. Your Quinoa Ranchero salad is a flavor explosion. Steamed quinoa tossed with corn, covered in a tangy ranchero sauce, and topped with cilantro and massaged spinach. It’s bold, and limey (as in, full of lime flavor – totally unrelated to the wonderful British people). We sometimes cheat on you with the Feast in the Middle East, the Double Rainbow Quinoa Salad and the Kale Salad, but we always come back to you in the end. You pair so well with a Peachy Green smoothie – which tastes more peachy than green, but looks more green than peachy, or an Applelily juice – the lovechild of an apple and cold-pressed green juice. Both are our go-to drinks when we want the benefits of downing our greens, without it tasting like we took a nosedive into a patch of grass.
When we’re not looking to break the bank, we make sure to check out your daily specials board. Get a medium size Originator for $5.95? Yes, please! I’m drinking protein powder and spirulina, and yet all I taste is peanut butter & jelly. When we’re looking for something sweeter, we grab a Mannawich – which, both baffles and intrigues me. Who came up with the idea to put cinnamon date paste mixed with cacao and goji berries between two slices of manna bread? It’s like a cake sandwich. I have a love/hate relationship with this bizarre concoction that keeps me coming back for more.
Juiceland, it’s so swell that you’re doing well. I swear I blink, and another location opens up around town. I can find you at Barton Springs, Deep Eddy, North Burnet, Hyde Park (shoutout to Sweet Ritual!), Oak Hill, E. Cesar Chavez, Lakeway, Westlake, 29th & Guadalupe, and now I even hear you have a location in Brooklyn (NYC, not some new nickname for the East side)! Three cheers for world juice domination!
*I kid! I know why your delicious food is expensive. It’s because it’s full of expensive sh*t. And I’ll happily pay, because what’s the alternative? I get my own juicer dirty, and have to clean it? I don’t think so.
Disclaimer: This Top 20 series, presented in no particular order, is formed from the personal opinions of Marie and Daniel (that’s us!), for whom vegetables are not an area of expertise. We scoured Austin to find veggie-ful options for those like us, who’d probably rather be eating corn dogs, but are also happy to eat a salad if it’s tasty and filling. When not eating our veggies, we hone our skills at finding great oily, sugary, calorie-dense vegan foods, so if you’re into that too, check out last year’s Top 20 series. Happy eating!